Take Two- The Art and Science of Leftovers

Take Two- The Art and Science of Leftovers

Are you throwing out lots of leftovers and finding spoiled food in the back corner of the refrigerator? If so, come to our class!

By FOOD for Lane County Nutrition Education Program

Date and time

Wednesday, March 31, 2021 · 3 - 4pm PDT

Location

Online

About this event

Americans throw out a ton of food. Not only is it a waste, it's expensive! Attend this online class geared to teaching ways to avoid food waste, save money and prepare leftovers into new, delicious meals. Moldy half tomatoes in the back of the refrigerator will be a thing of the past.

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