Introduction to Cooking with Herbs and Spices

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Introduction to Cooking with Herbs and Spices

Have you wanted to jump into the world of using herbs and spices in your cooking, but not known where to start?

By FOOD for Lane County Nutrition Education Program

Date and time

Monday, March 15, 2021 · 5 - 6pm PDT

Location

Online

About this event

This class will cover the basics of using herbs and spices in your cooking. We will go over ways to approach adding them, what flavors pair with specific seasonings, how to make your own "seasoning packets" and more.

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